Station Fujiki no Sato Adogawa

Shiga道の駅「藤樹の里あどがわ

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Discover the Heart of Shiga’s Heritage and Harvest

Fujiki no Sato Adogawa is a vibrant roadside station nestled along National Route 161 in the scenic highlands of Takashima City, Shiga Prefecture, just steps from the historic site of the Tojyu Academy and the serene Yangming Garden. More than a pit stop, it’s a cultural gateway where the legacy of the revered philosopher Nakagawa Tōki meets the vibrant pulse of local life. Visitors can savor regional flavors, explore hands-on experiences like custom fan painting, and wander through a living showcase of Shiga’s finest—fresh produce, artisan crafts, and the unique Adoberi fruit, a rising star in local agriculture.

With a bustling market offering seasonal specialties, a restaurant serving premium local beef and lake fish, and easy access to nearby attractions like Omi Shirahama Beach and the famed Metasequoia Grove, Fujiki no Sato Adogawa offers a complete journey through nature, history, and taste. Whether you're here for a quick break or a full-day escape, this roadside station captures the soul of Shiga’s rural charm and culinary pride.

Why Visit

Fujiki no Sato Adogawa stands out as the only roadside station in the region where you can experience the full cultural legacy of philosopher Nakae Toju, whose former residence and lecture hall are preserved on-site. Visitors can explore the historic Toju Shoin ruins and nearby Yangming Garden, a Chinese-style garden, before sampling unique local specialties like Adoberi berry desserts—crafted exclusively from the town’s signature fruit—and traditional dishes such as grilled ayu fish from Lake Biwa. The station also offers hands-on workshops to create personalized fans using local craftsmanship, a rare experience found nowhere else.

Restaurants & Dining

Savor authentic local flavors at Fujiki no Sato Adogawa, where fresh regional ingredients meet traditional recipes in a welcoming dining atmosphere.

Adogawa Kitchen

安曇川キッチン

Specialty

Local rice and vegetables from Takashima City, featuring Adoberi-based drinks and floats

A restaurant that uses fresh rice and vegetables grown in Takashima City, offering a menu centered around locally sourced ingredients with a focus on regional flavors and a cozy, welcoming atmosphere.

Outdoor seating
Family-friendly
Local ingredients

Opening Hours: 09:00-17:30

Daiyuki Grill Ranch

大吉Grill牧場

Specialty

Local rice and vegetables paired with premium Ōmi beef

A farm-to-table restaurant specializing in Ōmi beef, using locally grown rice and vegetables to create hearty, authentic dishes in a rustic, countryside setting.

Outdoor seating
Family-friendly
Premium beef
Local ingredients

Opening Hours: 11:00-18:30

Shopping Highlights

Discover a curated selection of regional specialties, handmade crafts, and seasonal treats at this vibrant roadside station.

Farmers Market

Michikusa Market

みちくさ市場

A local market offering fresh produce, traditional delicacies, and handmade crafts from Takashima City.

Products

Fresh vegetables
Local fish products
Traditional sweets
Handcrafted goods

Must-Try Item

Adoberi-based confectionery

Opening Hours: 09:00-18:00
Craft Shop

Koshima Chidimi Store

高島ちぢみ

A shop specializing in high-quality Chidimi fabric products made from natural materials.

Products

Clothing
Bedding
Accessories
Masks

Must-Try Item

Chidimi fabric clothing

Opening Hours: 09:00-18:00

Featured Products

Highlighting locally grown produce and unique creations, Fujiki no Sato Adogawa features signature items like Adoberry goods and highland rice.

Adoberi Confectionery

アドベリー洋菓子

Local Specialty
Bestseller

A range of confectionery made with Adoberi, a regional specialty fruit from Takashima City, known for its unique flavor and vibrant color.

Adoberi Juice

アドベリー ドリンク

New Product
Bestseller

A refreshing, non-alcoholic beverage made from fresh Adoberi fruit, ideal for summer and perfect for travelers seeking local flavors.

Adoberi Float

アドベリー フロート

Signature Item
Bestseller

A chilled dessert combining Adoberi fruit with ice cream, offering a sweet and refreshing taste unique to the region.

Adoberi Jam

アドベリー ジャム

Seasonal
Bestseller

A handcrafted jam made from locally grown Adoberi fruit, perfect for spreading on bread or using in baking.

Adoberi Sake

アドベリー 酒

Specialty

A unique rice wine infused with Adoberi fruit, offering a delicate balance of sweetness and aroma.

Koshima Chidimi Fabric

高島ちぢみ 生地

Handmade
Bestseller

Natural fabric made using traditional Chidimi weaving techniques, known for its breathability and durability.

Adoberi Pickled Fish

アドベリー 佃煮

Local Specialty

A savory fish delicacy made with local lake fish and Adoberi fruit, offering a unique sweet-and-salty flavor.

Adoberi Tea

アドベリー ティー

Organic

A herbal tea made from dried Adoberi fruit, known for its light, fruity flavor and natural sweetness.

Adoberi Ice Cream

アドベリー アイスクリーム

Seasonal
Bestseller

Creamy ice cream made with real Adoberi fruit, offering a vibrant and refreshing taste.

Facilities & Amenities

Enjoy convenient amenities including ample parking, accessible restrooms, free Wi-Fi, and 24-hour convenience services.

Parking Lot

112 parking spaces available, including 15 large vehicle spots and 97 standard vehicle spots.

Near the main entrance of the roadside station

Restrooms

Male restrooms with 20 fixtures, female restrooms with 15 fixtures. Includes baby changing tables and baby chairs.

Throughout the station premises

Wireless LAN

Free wireless LAN is available throughout the roadside station.

Throughout the station premises

Information Center

The tourism information desk provides up-to-date local information and assistance to visitors.

Located within the station premises

Experience Facility

Offers an original fan-making experience using local specialty fans. Reservation required.

Located within the station premises

EV Charging Station

Electric vehicle charging facilities are available at the roadside station.

Near the parking area

ATM

One ATM is available for public use.

Near the main entrance

Nursing Room

A private room equipped for breastfeeding and baby care, located within the restroom facilities.

Adjacent to the restrooms

Accessible Facilities

Two accessible toilets and three accessible parking spaces are available for visitors with disabilities.

Near the main restroom area

Activities & Experiences

Engage in hands-on experiences such as handmade fan crafting and seasonal events celebrating local harvests and culture.

Fan Painting Experience

扇子絵付け体験

Easy
Year-round

Participants will create their own unique fan using local specialty fans and paint them with traditional designs or personal creativity.

Duration

60 min

Bird Flight Show

鷹のフライトショー

Easy
Autumn (October)

Attendees can watch birds of prey, including hawks and owls, perform flight demonstrations in the open air.

Duration

20 min

May be canceled due to weather or strong winds.

Animal Interaction Area

動物ふれあい広場

Paid activity
Easy
Autumn (October–November)

Participants can interact with small animals such as rabbits, guinea pigs, hamsters, and snakes in a hands-on environment.

Duration

30 min

May be canceled due to weather conditions.

Persimmon Tasting Event

柿の試食会

Easy
Autumn (October–November)

Attendees can sample fresh persimmons, including varieties like 'Fuyu' and 'Hoshigaki', during the seasonal harvest period.

Duration

30 min

Yamato Sweet Potato Tasting Event

さつまいも試食会

Easy
Autumn (October–November)

Participants can taste fresh, locally grown sweet potatoes during the autumn harvest season.

Duration

30 min

Millet and Grape Tasting Event

ぶどう・いちじく試食会

Easy
Autumn (September–November)

Attendees can sample seasonal fruits such as grapes, figs, and peaches during the autumn harvest period.

Duration

30 min

Grass Melon Tasting Event

メロン試食会

Easy
Summer (July–August)

Participants can taste fresh, locally grown grass melons during the summer harvest season.

Duration

30 min

Sweet Potato and Vegetable Tasting Event

新米・新野菜試食会

Easy
Autumn (September–November)

Attendees can sample fresh seasonal vegetables and newly harvested rice during the autumn harvest season.

Duration

30 min

Insider Tips

Visit during off-peak hours for a quieter experience and explore nearby attractions like the historic Tōjyūshoin and scenic Lake Biwa beaches.

  • Best Arrival Time: Visit between 9:00 AM and 9:30 AM on weekdays to secure the day’s first batch of fresh rice from the Michikusa Market, which includes newly harvested Koshikari and Mizukagami varieties that sell out by midday.
  • Hidden Gems: Check the back corner of the Michikusa Market for seasonal Takamachi Chizumi fabric items such as cotton pajamas, T-shirts, and antibacterial masks, which are only available during summer and early autumn months.
  • Weekend Special: On Sundays in October, attend the Hawk Flight Show at 10:00 AM and 1:00 PM at the roadside station’s outdoor event area, where you can see hawks and owls perform and interact with small animals like rabbits and hamsters for a 500 yen fee.
  • Foodie Tip: Order the Adoberry Float at Anzumagawa Kitchen before 1:00 PM, as it is only served until 1:30 PM and is a limited-time seasonal menu item made with Anzumagawa’s local Adoberry fruit.
  • Best Time to Try Local Sweets: Visit the Michikusa Market on Tuesdays between 9:00 AM and 11:00 AM to participate in the Chōji Yōgashi (Dingzhi Sheep Jelly) tasting event, which is held monthly and features free samples of traditional Japanese sweets.
  • Must-Visit Nearby Attraction: After visiting the roadside station, walk 10 minutes to Anzumagawa Station and take the short path to the Tōjyūshoin Site, the historic residence and lecture hall of philosopher Nakagawa Tōju, a key figure in Japanese Yangming learning.
  • Insider Shopping Tip: Purchase Adoberry-based pastries at the Michikusa Market in late September or early October, when the seasonal Adoberry Sweets Corner is open and offers exclusive items like Adoberry tart and Adoberry mousse not available elsewhere.

Best Time to Visit

Spring (March–May): Fresh bamboo shoots arrive in early spring, and the annual hawk flight show and animal encounters run from late March through October.

Summer (June–August): Peak season for water activities at nearby Omi Shirahama beach, with fresh melons and corn available at the roadside station.

Autumn (September–November): New rice harvest begins in September, with autumn fruits like grapes and figs available through November.

Winter (December–February): Limited events; the roadside station operates with reduced hours, but seasonal treats like chestnuts and persimmons are available in November.

Ratings

Family-Friendly Review

Family-friendly with a children's experience facility, seasonal animal encounters, and play elements. Features baby amenities, stroller access, and diverse kid-friendly food options. Educational and interactive elements enhance appeal.

Food Lover Review

Offers diverse local cuisine including regional specialties like Adoberry treats, freshwater fish dishes, and local beef. Fresh produce market and artisanal goods provide strong culinary appeal with high-quality, unique regional offerings.

Car Camping Review

Provides 24-hour restrooms, ample parking for 112 vehicles, and a convenience store. Quiet surroundings and scenic location support overnight stays, though no explicit overnight parking policy is stated.

Scenic Beauty Review

Located near scenic natural attractions like Lake Biwa and the Shira-hama beach. Offers scenic views, photo opportunities along the highway, and seasonal beauty with varied landscapes and cultural sites.

Essential Information

Address
1162-1 Aoyagi, Adogawa-cho, Takashima, Shiga
520-1221
Operating Hours
9:00-18:00 [Hours may vary by facility] <Closed: January 1, and the second Wednesday of each month (No holidays in April, August, and November)>
Parking
100
Regular
15
Large vehicles
3
Accessible
Map Code
263 558 688
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