Station Awacu Land

Discover the Heart of Rural Japan at Awacu Land

Nestled in the serene countryside of Minamiboso, Awacu Land is more than a roadside station—it’s a vibrant celebration of local heritage, nature, and community. Located where lush forests meet rolling farmland, this destination offers travelers a peaceful retreat rich in authenticity and charm.

What sets Awacu Land apart is its deep connection to regional culture and storytelling. The station regularly hosts exhibitions of award-winning photography from the Dream Road Renaissance Contest, showcasing the beauty and spirit of Japan’s rural landscapes. Visitors can explore local crafts, sample seasonal produce, and enjoy immersive experiences that honor the traditions of the region. Whether stopping for a moment or planning a full visit, Awacu Land invites you to slow down, connect with nature, and rediscover the soul of Japan’s countryside.

Awacu Land stands out as the only roadside station in the region offering handcrafted milk ice cream made exclusively from locally raised Jersey cows, a rare treat found nowhere else. Visitors can also explore seasonal art exhibitions featuring winning entries from the Dream Street Renaissance Photo Contest, displayed in a vibrant cultural space that celebrates local heritage and creativity.

• Best Arrival Time: Visit between 9:30 AM and 10:30 AM on weekends to catch the fresh-baked milk bread from the on-site bakery, which is released at 9:30 AM and often sells out by 11:00 AM
• Hidden Gems: Check the deli counter near the entrance for the limited-edition Awacu Land seasonal jam, available only from March to May and made with locally grown strawberries
• Weekend Special: On Saturdays and Sundays, visit the craft corner between 1:00 PM and 3:00 PM to watch local artisans demonstrate traditional pottery techniques using clay from the nearby riverbed
• Photo Opportunity: Stop by the south-facing exhibition wall between 11:00 AM and 2:00 PM to view the current Dream Road Renaissance Photography Contest winning entries, displayed in rotating panels every two weeks
• Best Value Purchase: Buy the Awacu Land Farm-to-Table Bundle (includes local honey, pickled vegetables, and a handmade ceramic spoon) at the counter near the exit—this bundle is only available during the first week of each month
• Parking Tip: Use the extended parking area on the east side of the building during peak hours (11:00 AM–3:00 PM), as the main lot fills quickly when the food truck from the local farmers’ cooperative is present
• Seasonal Event Alert: If visiting in March or April, attend the “Awacu Land Heritage Day” event on the second Sunday of the month from 1:00 PM to 4:00 PM, featuring live folk music and a guided tour of the nearby traditional rice field terraces

Spring (March-May): Late March to April features peak canola flower viewing, with guided picking tours available.

Summer (June-August): July and August offer fresh seasonal vegetables and local fruit harvests at the roadside station market.

Autumn (September-November): October brings chestnut harvests and autumn foliage viewing along nearby trails.

Winter (December-February): December features festive decorations and seasonal hot drinks at the roadside station.