Station Shinshu Hiratani

Savor the Essence of Shinshu’s Agricultural Heartland

Nestled in the serene countryside of Shinshu, Shinshu Hiratani roadside station is a vibrant hub where local farmers share the bounty of the land. Renowned for its fresh produce, especially the region’s famous corn, the station offers a true taste of rural Japan. With spacious parking, seasonal markets, and a welcoming atmosphere, it’s the perfect stop for travelers seeking authentic, farm-to-table experiences.

Visit Shinshu Hiratani roadside station to experience the vibrant local culture and taste the famed fresh corn of Hira-tani Village. Discover seasonal produce at the lively Himawari Market, and enjoy the unique charm of this community-centered hub nestled in Nagano’s scenic countryside.

• Best Arrival Time: Arrive between 8:30–9:15 AM on weekdays to secure the freshest produce and avoid the midday rush; early mornings also offer better parking availability at Shinshu Hiratani roadside station.

• Hidden Gems: Check the far corner of the deli counter near the entrance for seasonal handcrafted pickles and local honey—these are often overlooked but highly rated by regular visitors.

• Weekend Bonuses: On Saturdays and Sundays, the roadside station hosts a live local music performance from 11:00–12:00 PM in the courtyard; it’s a great time to enjoy fresh apple cider from the on-site press.

• Photo Opportunities: Capture the best shots at sunrise or just before sunset when the sun hits the sunflower field behind the market building—use the wooden footbridge for a scenic foreground.

• Money Savers: Buy the "Local Harvest Bundle" (available Tuesday and Friday) for 10% off—includes seasonal vegetables and a free recipe card for using them.

• Avoiding Crowds: Visit on a weekday just after opening or during the 1:00–2:30 PM window when most groups have moved on; this is also when staff are more likely to offer personal recommendations.

• Closure Alerts: Check the official website or call 0265-48-2911 before visiting on holidays, as the roadside station may close early or operate with reduced hours due to special events at the nearby hot spring facility.

Spring (March–May): Spring is ideal for visiting the roadside station, with fresh seasonal vegetables and early harvests available from March to May.

Summer (June–August): Summer offers peak strawberry and corn picking, with local specialties like fresh corn from June to August.

Fall (September–November): Fall brings harvest festivals and fresh produce, including autumn vegetables and seasonal fruits from September to November.

Winter (December–February): Winter is perfect for relaxing at the hot spring, with quiet visits and cozy seasonal treats available from December to February.