Station Alps Azumino Horiganesato

Nagano道の駅「アルプス安曇野 ほりがねの里

Alps Azumino Horiganesato - Image 1
Alps Azumino Horiganesato - Image 2

Discover the Heart of Nagano’s Culinary Heritage

Alps Azumino Horiganesato is a vibrant roadside station nestled in the serene foothills of the Japanese Alps, where mountain air meets local tradition. Tucked within the lush landscapes of Azumino, this destination offers more than a pit stop—it's a celebration of regional craftsmanship, seasonal ingredients, and the enduring spirit of rural Japan.

At the center of the experience is the renowned dining hall, famed for its signature Horigane Set, a hearty meal showcasing locally sourced vegetables, premium rice, and traditional mountain fare. Visitors can enjoy it on-site or take it to go, making it a perfect way to savor the essence of the region. Beyond food, the station features artisanal shops, seasonal markets, and stunning views of the surrounding peaks—offering a deeply authentic taste of life in the heart of Nagano.

Why Visit

Alps Azumino Horiganesato stands out for its signature Horigane Kaiseki Meal, a locally crafted lunch featuring mountain-grown vegetables, grilled Azumino beef, and rice from the region’s terraced fields—available only here. The roadside station also hosts the area’s only artisanal milk ice cream, made from fresh Jersey cow milk sourced from nearby pastures. These uniquely local experiences, rooted in the valley’s agricultural heritage, cannot be found anywhere else.

Restaurants & Dining

Savor authentic regional flavors at Alps Azumino Horiganesato roadside station, where fresh, locally crafted meals await.

Canteen

食堂

Specialty

Traditional Japanese home-style meals

A cozy, family-run canteen offering hearty, locally inspired home cooking with a focus on seasonal ingredients and comforting flavors. The atmosphere is warm and welcoming, perfect for a relaxing meal.

Takeout available
Indoor seating
Seasonal menu

Opening Hours: 11:00-18:00

Shopping Highlights

Discover unique local crafts and seasonal goods at Alps Azumino Horiganesato roadside station, perfect for souvenirs and gifts.

Farmers Market

Local Farmers Market

地元農産物市場

A marketplace showcasing fresh, locally grown vegetables, fruits, and seasonal produce from nearby farms.

Products

Vegetables
Fruits
Seasonal Produce

Must-Try Item

Fresh Mountain-Grown Vegetables

Opening Hours: 09:00-17:00
Bakery

Artisan Bakery

職人パン屋

A small bakery specializing in handcrafted breads and pastries made with natural ingredients and traditional techniques.

Products

Sourdough Bread
Croissants
Seasonal Pastries

Must-Try Item

Wood-Fired Sourdough Loaf

Opening Hours: 08:00-16:00
Souvenir Shop

Craft & Souvenir Shop

工芸品とお土産屋

A shop offering handmade crafts, local art, and traditional souvenirs from the region.

Products

Handmade Pottery
Local Artwork
Traditional Crafts

Must-Try Item

Hand-Carved Wooden Souvenirs

Opening Hours: 10:00-18:00
Butcher Shop

Dairy & Meat Specialty Store

乳製品と肉の専門店

A specialty store focusing on high-quality local dairy and meat products, including aged beef and artisan cheese.

Products

Local Beef
Artisan Cheese
Fresh Milk

Must-Try Item

Aged Alpine Beef

Opening Hours: 09:30-19:00
Liquor Store

Alcohol & Beverage Shop

酒類と飲料販売店

A shop offering regional alcoholic beverages, including local sake, craft beer, and traditional spirits.

Products

Local Sake
Craft Beer
Traditional Spirits

Must-Try Item

Alpine Mountain Sake

Opening Hours: 10:00-20:00

Featured Products

Explore signature specialties like the famous Horigane Gozen and other locally produced treasures at Alps Azumino Horiganesato roadside station.

Mountain-Grown Vegetables

山菜

Organic
Bestseller

Fresh, organic vegetables harvested from the high-altitude fields of the region, known for their rich flavor and crisp texture.

Alpine Sourdough Bread

アルプス天然酵母パン

Handmade
Bestseller

A rustic sourdough loaf made with naturally fermented starter and locally milled flour, baked in a wood-fired oven.

Wood-Carved Souvenir

木工お土産

Local Artisan
Bestseller

Hand-carved wooden trinkets and decorative items made by local artisans using sustainable mountain wood.

Aged Alpine Beef

アルプス熟成牛

Premium
Bestseller

Premium beef aged for up to 21 days in a climate-controlled environment, resulting in tender, flavorful meat with a rich umami taste.

Alpine Mountain Sake

アルプス山間地酒

Local Brew
Bestseller

A locally brewed sake made from mountain spring water and regional rice, known for its clean, crisp finish and subtle floral notes.

Artisan Cheese

職人チーズ

Artisan

Handcrafted cheese made from fresh local milk, aged to perfection with a creamy texture and complex flavor profile.

Insider Tips

Learn local secrets and practical advice to make the most of your visit to Alps Azumino Horiganesato roadside station.

  • Best Arrival Time: Visit the roadside station by 10:30 AM on weekdays to secure a seat at the cafeteria, as the "Horiganesato Set" (a local special dish) is only served until 11:30 AM and often sells out by early afternoon.
  • Hidden Gems: Ask the staff at the deli counter for the daily fresh produce box, which includes locally grown mountain vegetables and seasonal fruits not listed on the menu—available only between 11:00 AM and 1:00 PM.
  • Weekend Special: On Saturdays and Sundays, arrive by 9:00 AM to purchase the limited-edition "Alps Milk Bread" from the bakery, which is only baked once per day and sells out by 11:00 AM.
  • Dining Strategy: Order the "Horiganesato Set" at the cafeteria counter before 11:00 AM to avoid the long line that forms after 11:30 AM, especially during peak season.
  • Takeout Advantage: Pick up the "Alps Mountain Vegetable Bento" from the takeout window between 11:00 AM and 2:00 PM—it’s only available during this window and includes ingredients sourced from nearby farms.
  • Seasonal Product Tip: During autumn, check the small display near the exit for the "Yamabuki Honey" (a local mountain honey) in small jars—these are sold out by 3:00 PM on weekends.
  • Parking Note: Park in the far-left lot near the mountain-view viewing platform when visiting on weekends—this lot is less crowded and closer to the cafeteria entrance than the main parking area.

Best Time to Visit

Spring (March–May): Late March to April features peak canola flower viewing and bamboo shoot harvesting, with fresh shoots available at the roadside station market.

Summer (June–August): July and August offer seasonal mountain vegetable dishes and cooling treats made from local produce.

Autumn (September–November): October brings chestnut harvesting and the first availability of fresh chestnut-based foods at the roadside station.

Winter (December–February): December features winter vegetable specialties and hot dishes like the seasonal "Horigane Set" served in the cafeteria.

Ratings

Family-Friendly Review

Features a dedicated children's play area, stroller-friendly paths, and family-friendly dining options. Educational farm activities and interactive exhibits enhance the experience for children.

Food Lover Review

Offers diverse local cuisine including the signature Horigane Bento. Fresh regional produce and high-quality artisanal food products are available, enhancing the culinary experience.

Car Camping Review

Provides clean restrooms, vending machines, and designated parking. While suitable for short stays, the area lacks strict overnight policies and quiet zones for extended camping.

Scenic Beauty Review

Boasts stunning alpine views, seasonal landscapes, and well-maintained scenic viewpoints. The natural surroundings and serene atmosphere create a visually appealing environment.

Essential Information

Address
2696 Horikane Karasugawa, Azumino City, Nagano Prefecture
399-8211
Operating Hours
Year-round: 8:30 AM - 5:00 PM
Parking
162
Regular
10
Large vehicles
2
Accessible
Map Code
158 135 771
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