Savor the Essence of Sea and Land in Kyoto’s Coastal Heart
Umi no Kyoto Miyazu, nestled just minutes from the iconic Amanohashidate, stands as a vibrant roadside station where the bounty of the Sea of Kyoto meets the traditions of the Tango region. Located in the historic harbor district of Miyazu City, it serves as both a gateway to Japan’s most celebrated scenic views and a living celebration of local craftsmanship, fresh seafood, and seasonal agriculture.
More than a rest stop, this destination offers a complete sensory journey: explore the lively Miyazu Magokoro Ichiba farmers’ market, savor inventive dishes like the signature B-class curry ramen and seafood pasta at O-sakanakitchen Miyazu, and gather regional insights at the heritage-inspired tourism center. With direct access to the Japan’s Three Great Views and nearby cultural treasures, every visit is an invitation to experience authentic coastal Japan.
Why Visit
Umi no Kyoto Miyazu stands out as the only roadside station in the region where you can savor the rare Bouillabaisse Ramen, a unique fusion created with local marine high school students using fresh catch from the Sea of Japan. Just steps from the iconic Amanohashidate, the station also hosts the only hamakaze cafe offering a signature dish: Miyazu Seafood Pasta, crafted exclusively with daily-caught fish and locally grown vegetables. These are not just meals—they are experiences found nowhere else.
Restaurants & Dining
Savor fresh seafood and local flavors at Umi no Kyoto Miyazu’s culinary hub.
Fish Kitchen Miyazu
おさかなキッチンみやづ
Specialty
Seafood and seasonal ingredients from the Tango region
A dining destination that embodies the concept of 'the kitchen of Sea Kyoto,' offering fresh, locally sourced seafood and seasonal ingredients from the Miyazu and Tango areas. The atmosphere blends culinary experience with local culture, featuring unique dishes created through collaborations with local institutions.
HAMAKAZE Cafe
HAMAKAZE Cafe
Specialty
Fresh seafood and vegetable-based café cuisine
A cozy café located within Fish Kitchen Miyazu, offering original menu items crafted from fresh local fish, seafood, and vegetables. The atmosphere is relaxed and welcoming, ideal for enjoying a light meal or coffee with a view of the surrounding area.
Shopping Highlights
Discover farm-fresh produce and handmade crafts at this vibrant roadside station.
Miyazu Magokoro Market
宮津まごころ市
A direct sales market where local farmers bring their fresh produce and processed goods directly to customers. It features seasonal vegetables, fresh seafood, traditional sea product processing, local sake, and unique souvenirs from Miyazu.
Products
Must-Try Item
Fresh seasonal vegetables
Tourism Information Center
観光案内所
The gateway to Tango tourism, providing information on local attractions, regional events, and broader Sea Kyoto tourism zones. It also offers rental bicycles, free Wi-Fi, and sells roadside station merchandise.
Products
Must-Try Item
Roadside station merchandise
Featured Products
Taste the region’s best—fresh fish, traditional seafood delicacies, and local specialties.
Tango Seafood Processing Products
丹後水産加工品
Traditional processed seafood products made using local ingredients and time-honored methods from the Tango region.
Miyazu Sake
宮津地酒
Locally brewed sake made with traditional methods and regional water sources, reflecting the taste of Miyazu.
Sea Kyoto Roadside Station Merchandise
海の京都道の駅グッズ
Official merchandise of the Sea Kyoto roadside station, including souvenirs and branded items.
Facilities & Amenities
Enjoy convenient amenities including parking, EV charging, and 24-hour restrooms.
Parking Lot
The roadside station has a flat parking area with 56 spaces (7 large vehicles, 49 regular vehicles). The parking is free all day. There is also a separate multi-level parking area that is free for 5 hours, and free all day for park-and-cruise users.
Adjacent to the roadside station
Toilet
Male toilets have 3 small and 2 large fixtures. Female toilets have 4 fixtures. There is also a multi-purpose toilet for people with disabilities.
Inside the roadside station
Free Wi-Fi
Free wireless LAN service using DoSPOT Free Wi-Fi is available throughout the roadside station.
Throughout the facility
Tourism Information Center
The tourism information center provides information about tourism in Miyazu City and the Sea of Kyoto tourist area. It also offers rental bicycles, Wi-Fi access, and sells roadside station merchandise. Open daily from 9:00 to 18:00.
Inside the roadside station, designed to resemble a former warehouse from the Kinkai trade era
EV Charging Station
One standard and one rapid EV charging station are available.
Adjacent to the parking area
Insider Tips
Plan your visit around nearby attractions and seasonal events for the best experience.
- Best Arrival Time: Visit between 9:00 AM and 9:30 AM on weekdays to secure a seat at the HAMAKAZE Cafe inside o-sakanakitchen Miyazu before the lunch rush begins
- Hidden Gems: Ask at the o-sakanakitchen Miyazu counter for the day’s special "Bouillabaisse Ramen" — it is only served when the ocean school's fresh fish supply arrives, typically on Mondays and Thursdays
- Weekend Special: On Saturdays and Sundays, visit the o-sakanakitchen Miyazu between 11:30 AM and 12:30 PM to catch the limited-time "Miyazu Curry Yakisoba" lunch special, available only during weekend lunch hours
- Best Purchase Time: Stop by the Miyazu Magokoro Ichiba (farmers’ market) between 10:00 AM and 10:30 AM on weekdays to see the day’s first delivery of fresh fish from local fishermen before the selection gets reduced
- Exclusive Product: Purchase the "Miyazu Seafood Pasta 'Tore'" at o-sakanakitchen Miyazu before 1:00 PM on Fridays — it is made with fish caught that morning and is only available until 3:00 PM
- Free Access Perk: Use the DoSPOT Free Wi-Fi at the tourism information desk to access real-time ferry schedules for Amanohashidate Park & Cruise, which are updated daily at 8:00 AM
- Nearby Hidden Experience: After visiting the o-sakanakitchen Miyazu, walk 5 minutes to the old Mikami family residence and ask the staff about the seasonal "Sakura Viewing Garden" — it opens only on weekends during cherry blossom season and includes a free guided walk
Best Time to Visit
Spring (March–May): Fresh bamboo shoots available at the market; peak season for canola flower picking in late March to April.
Summer (June–August): Ideal for visiting goldfish and sea urchin harvests; cooling at Kanabiki Falls.
Autumn (September–November): Best for enjoying fresh sea urchin and seasonal seafood from local fishermen.
Winter (December–February): Limited seasonal offerings; visit for cultural sites like the old Sanjō family residence.
Ratings
Family-Friendly Review
The roadside station offers ample parking, stroller-friendly paths, and accessible restrooms. Though no dedicated play area exists, the nearby scenic spots and interactive food experiences provide engaging options for children.
Food Lover Review
Features diverse local cuisine including signature dishes like B-grade curry soba and seafood pasta. Fresh fish, regional produce, and artisanal products from local producers enhance the culinary experience.
Car Camping Review
Offers 56 parking spaces including EV chargers and 24-hour restroom access. While no overnight camping policy is stated, the quiet location and proximity to attractions support short stays.
Scenic Beauty Review
Located near Amanohashidate, a national scenic site, the station offers panoramic coastal views. Seasonal landscapes and well-maintained viewpoints enhance the visual appeal and photo opportunities.



