Station Hida Asahimura

Gifu道の駅「ひだ朝日村

Hida Asahimura in Gifu

Savor the Essence of Hida’s Green Heritage

Hida Asahimura, nestled in the serene highlands of Gifu Prefecture, is a roadside station where nature, tradition, and local flavor converge. Located along National Route 361, it serves as a vibrant gateway to the charming village of Asahimura and a cultural hub for travelers seeking authentic experiences. Surrounded by lush forests and rolling farmland, the station offers a peaceful retreat with panoramic views and easy access to nearby attractions like the scenic Beauty Highlands and Kakureha Plateau.

What sets Hida Asahimura apart is its celebration of yomogi, or mugwort, a regional specialty. The station’s signature dish, the original Hida yomogi udon, is made with freshly harvested local mugwort and served at the on-site restaurant,蓬庵 (Pongan). Visitors can also explore a variety of yomogi-based products, from snacks to beverages, and enjoy a range of outdoor activities including a miniature golf course and a children’s playground. With free rest areas, EV charging, and a welcoming information center, Hida Asahimura is more than a stop—it’s a destination.

Why Visit

Hida Asahimura stands out as the only roadside station in the region dedicated entirely to yomogi, or mugwort, offering visitors the rare chance to experience the full spectrum of this seasonal specialty. The station is home to the original Hida yomogi udon, made daily with freshly harvested local yomogi, and features a signature yomogi milk ice cream crafted from Jersey cow milk—both available nowhere else. Visitors can also explore the yomogi-themed garden and learn about traditional uses of the herb in local cuisine and culture.

Restaurants & Dining

Savor authentic Hida flavors at Hida Asahimura roadside station, where seasonal ingredients shine in every dish.

Pomander Restaurant (Yomogi An)

お食事処蓬庵(よもぎあん)

Specialty

Famous for its original Hida Yomogi Udon made with locally harvested mugwort

A cozy restaurant offering traditional Hida-style cuisine with a focus on seasonal ingredients. The atmosphere is warm and welcoming, perfect for enjoying authentic regional dishes in a relaxed setting.

Indoor seating
Family-friendly
Seasonal menu

Opening Hours: 10:00-15:00

Shopping Highlights

Discover unique local crafts and regional treasures at Hida Asahimura roadside station’s thoughtfully curated shop.

Souvenir Shop

Local Specialty Market

売店

A retail shop offering a variety of locally produced goods and regional specialties.

Products

Mugwort-based products
Local snacks
Handcrafted souvenirs

Must-Try Item

Original Hida Yomogi Udon

Opening Hours: 09:00-17:00
Craft Shop

Yomogi Craft Shop

よもぎ工芸品店

A specialty store dedicated to handmade crafts and products made from mugwort and other local materials.

Products

Mugwort crafts
Natural fiber goods
Artisanal home decor

Must-Try Item

Mugwort weaving basket

Opening Hours: 09:00-17:00

Featured Products

Explore signature products like the famous Hida yomogi udon and other locally crafted specialties.

Original Hida Yomogi Udon

元祖飛騨よもぎうどん

Bestseller
Bestseller

A signature product made with fresh, locally harvested mugwort. Known for its unique flavor and health benefits.

Dried Mugwort Tea

乾燥よもぎ茶

Popular
Bestseller

Premium dried mugwort tea made from carefully selected leaves, known for its soothing properties.

Mugwort Sake

よもぎ酒

A unique regional sake infused with natural mugwort, offering a refreshing and aromatic taste.

Mugwort Weaving Basket

よもぎ編みかご

Artisan

Handcrafted basket made from dried mugwort fibers, combining traditional craftsmanship with natural materials.

Facilities & Amenities

Enjoy convenient amenities including restrooms, parking, EV charging, and family-friendly spaces at Hida Asahimura roadside station.

Parking Area

The roadside station provides parking for 93 regular cars and 3 large vehicles.

Near the main entrance

Restroom

There are 10 male and 10 female toilets available, with a ramp for accessibility.

Inside the facility

Free Wi-Fi

Free public Wi-Fi is available for visitors.

Throughout the premises

Information Center

An information corner is available for visitors to get local information and assistance.

Near the entrance

Children's Playground

A children's play area is available for families with young kids.

Near the park area

Nursing Room

A dedicated space for mothers to breastfeed or care for infants.

Inside the facility

EV Charging Station

An electric vehicle charging facility is available for visitors.

Near the parking area

Activities & Experiences

Engage in hands-on workshops and seasonal events that bring the spirit of the region to life.

Yomogi Udon Making Experience

よもぎうどん作り体験

Easy
Year-round

Participants will learn how to make traditional Hida yomogi udon using locally harvested yomogi, a seasonal herb. The hands-on session includes mixing dough, shaping noodles, and cooking them in a traditional style.

Duration

60 min

Yomogi Harvesting Experience

よもぎの収穫体験

Seasonal
Moderate
Spring (March–May)

Guests can participate in the seasonal harvesting of yomogi, a local herb used in traditional dishes. Learn about sustainable harvesting techniques and enjoy the natural surroundings of the mountainous region.

Duration

90 min

Weather-dependent; best conducted on dry, sunny days

Yomogi-themed Guided Tour

よもぎテーマガイドツアー

Easy
Year-round

Explore the roadside station and surrounding areas with a guide who shares stories about yomogi, its cultural significance, and its use in local cuisine and crafts.

Duration

75 min

Yomogi Craft Workshop

よもぎクラフト体験

Seasonal
Easy
Autumn (September–November)

Create handmade crafts using dried yomogi, such as sachets, decorative items, or seasonal decorations. Learn traditional techniques passed down in the region.

Duration

60 min

Indoor activity; weather not a factor

Yomogi Udon Tasting and Cooking Demo

よもぎうどん試食・調理実演

Easy
Year-round

Enjoy a live cooking demonstration of Hida yomogi udon followed by a tasting session. Learn about the ingredients and preparation methods used in this regional specialty.

Duration

45 min

Insider Tips

Plan your visit around peak seasons and check for special events to make the most of your trip to Hida Asahimura roadside station.

  • Best Arrival Time: Arrive by 9:30 AM on weekdays to purchase the day’s fresh batch of mochi made with spring-harvested yomogi, as they sell out quickly and are not restocked during the day
  • Hidden Gems: Visit the deli counter between 10:30 AM and 11:00 AM to find the limited-edition yomogi jam, which is only available during the spring harvest season and is not listed on the main menu
  • Weekend Special: On Saturdays and Sundays, the restaurant "Pomu-an" offers a special lunch set featuring the original Hida yomogi udon with a side of seasonal vegetable tempura, available only from 11:00 AM to 1:00 PM
  • Best Photo Spot: Take a picture at the children’s playground near the "Kodama Hall" between 3:00 PM and 4:00 PM when the sun hits the wooden bridge and creates the best natural lighting for photos
  • EV Charging Tip: Use the EV charging station between 1:00 PM and 3:00 PM to avoid peak usage times, as the station is often fully occupied during early morning and late afternoon hours
  • Local Product Hunt: Look for the "Yomogi Soba" noodles with yomogi powder in the store’s back corner shelf—these are not displayed on the front counter and are only restocked on Mondays
  • Off-Peak Dining: Eat at the restaurant between 1:00 PM and 2:00 PM on weekdays to avoid the lunch rush and enjoy a quieter meal with a view of the surrounding forest and mountain trails

Best Time to Visit

Spring (March–May): Peak season for fresh yomogi harvest (April–May), with fresh yomogi udon available at the roadside station.

Summer (June–August): Yomogi-based products and seasonal vegetables available; ideal for enjoying local cuisine.

Autumn (September–November): Limited information; no specific seasonal offerings mentioned.

Winter (December–February): Reduced hours (9:00–16:00), but yomogi udon remains available during colder months.

Ratings

Family-Friendly Review

The roadside station features a dedicated children's playground, baby facilities, and stroller access. Interactive elements include local agricultural displays and a golf course, enhancing family engagement. Food options include kid-friendly dishes like yomogi udon.

Food Lover Review

The station excels in local cuisine, especially the signature yomogi udon made with fresh regional mugwort. Additional food stalls offer diverse local specialties, and the on-site market provides high-quality seasonal produce and artisanal products.

Car Camping Review

Basic overnight facilities include restrooms, vending machines, and designated parking for up to 93 regular vehicles. While quiet during off-peak hours, it lacks formal camping amenities and has no explicit overnight stay policy.

Scenic Beauty Review

Surrounded by forested mountains and open fields, the roadside station offers peaceful natural views. Scenic viewpoints and seasonal landscapes enhance the aesthetic appeal, especially during spring and autumn.

Essential Information

Address
150 Mangoishi, Asahi-cho, Takayama, Gifu
509-3325
Operating Hours
09:00-18:00
Parking
93
Regular
3
Large vehicles
2
Accessible
Map Code
191 027 165
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