Discover the Heart of Chiba’s Farm-to-Table Revolution
Kizarazu Umakuta no Sato, located just 60 minutes from Tokyo and nestled at the gateway to the Boso Peninsula, is more than a roadside station—it’s a celebration of local flavor, tradition, and innovation. Situated directly beside the Kisarazu East Interchange on National Route 410, this vibrant hub invites travelers to experience the essence of Chiba Prefecture through its rich agricultural heritage and culinary creativity.
Home to over 2,000 local products, the station showcases seasonal vegetables, fresh fruit, artisanal dairy, and signature items like roasted peanut pastes and blueberry cheesecakes made from regionally grown berries. The on-site café, &TREE, offers inventive dishes such as the famed Baumeau French toast with crème brûlée and a unique ramen menu featuring local seafood and vegetables. With its lively atmosphere, farm-fresh offerings, and commitment to sustainability, Kizarazu Umakuta no Sato is a must-visit destination for food lovers and nature seekers alike.
Why Visit
Kizarazu Umakuta no Sato stands out as the only roadside station in Kisarazu offering a dedicated space for the region’s signature roasted peanut experience. Visitors can taste the exclusive Zakuzaku Peanut Paste—a thick, crunchy blend of 100% Chiba-grown peanuts—used in both spreads and desserts like the Peanut Cream Brûlée & Fresh Pudding. The station also features the only location in the area serving Clam Chowder Pot Pie Plate, a seasonal dish combining local seafood with fresh Kusasa vegetables. These uniquely regional specialties, unavailable elsewhere, make this roadside station a must-visit for food adventurers seeking authentic Chiba flavors.
Restaurants & Dining
Savor farm-to-table flavors at Kizarazu Umakuta no Sato, where seasonal produce and local specialties meet creative culinary artistry.
And Tree
のうえんカフェレストラン「＆TREE」
Specialty
A collaboration between two popular local establishments, offering unique dishes featuring local ingredients such as seafood, vegetables, and innovative desserts.
A restaurant that combines the flavors of the sea and land, focusing on seasonal vegetables and offering a variety of creative dishes, including a hybrid dessert featuring Baumkuchen, French toast, and crème brûlée.
Shopping Highlights
Discover a treasure trove of regional goods, from fresh farm produce to unique handmade treats and gifts.
Farmers Market
契約農家さんの果物・野菜を販売！
A market offering fresh, seasonal fruits and vegetables sourced from local contracted farmers.
Products
Must-Try Item
Seasonal produce
Nuts & Snacks Store
ナッツ ナッツ ピーナッツ！
A specialty store dedicated to peanuts and nut-based products, featuring a wide variety of flavored and traditional snacks.
Products
Must-Try Item
Crazy Peanuts!!!
Seafood & Specialty Store
千葉の海苔だれ
A store specializing in seafood and local specialty condiments, including unique seaweed-based sauces.
Products
Must-Try Item
Saba Flake
Featured Products
Indulge in signature items like roasted peanut pastes, blueberry cheesecakes, and savory sea-based delicacies crafted with local pride.
Spreadable Toast Chiba Crunchy Peanut Butter
塗ってトースト千葉のザクザクピーナッツペースト
A crunchy peanut butter made with 100% Chiba-grown peanuts, perfect for spreading on toast.
Chiba Pride Crunchy Peanut Chips
千葉の愛と誇りがつまった！ピーナッツチップ！！
Crushed peanuts seasoned with salt and butter, offering a satisfying crunch and a taste of pride in Chiba's produce.
Kisarazu Blueberry Cheesecake
木更津ブルーベリーの濃厚チーズケーキ
A rich and smooth cheesecake made with fresh Kisarazu blueberries, slowly baked for a deep flavor.
Honey & Lemon Baumkuchen
はちみつ＆レモンバウムクーヘン
A Baumkuchen made with generous amounts of Chiba-grown honey and lemon, offering a refreshing and tangy flavor.
Savory Clam Butter Senbei
あさりバターせんべい
A crisp and savory senbei made with clams and butter, capturing the essence of the coastal breeze from Chiba's Boso region.
Premium Boso Hijiki Nori
絶品！やみつき「房州ひじきのり」
A traditional Boso-style hijiki seaweed made with 100% locally sourced hijiki and Japanese seaweed, slowly simmered to enhance flavor and aroma.
Chiba Milk-Style Baumkuchen
千葉ミルク仕立てのバウムクーヘン
A Baumkuchen made with Chiba milk, offering a rich and creamy texture.
Kima Curry
キーマカレー
A hearty curry made with spiced ground meat, offering a rich and aromatic flavor.
Saba Flake
SABA FLAKE
A flaky seafood snack made from sardines, perfect as a savory treat.
Bao Mu
おこめのばうむ
A traditional Japanese-style cake made with rice, offering a soft and delicate texture.
Sweet and Sour Lemon Dressing
甘酸っぱいレモンのドレッシング
A tangy and sweet dressing made with lemon, ideal for salads and vegetables.
Milk Cheese Sponge Cake
ミルクチーズシフォンケーキ
A light and airy sponge cake with a rich cheese flavor, made with Chiba milk.
Peanut Cookie Cream
ピーナッツクッキークリーム
A creamy cookie with a peanut filling, offering a rich and nutty taste.
Salted Dashi Soup
THE SOUP salt 塩だし
A traditional Japanese soup base made with salt, perfect for enhancing the flavor of soups and stews.
Sweet Potato Bisque
さつま芋のビシソワーズ
A creamy soup made with sweet potatoes, offering a rich and comforting flavor.
Peanut Cream Brûlée & Fresh Pudding
ピーナッツクリームブリュレ&生プリン
A dessert combining peanut cream brûlée with fresh pudding, offering a rich and creamy texture.
Chiba Wine-Style Pork
千葉県産いも豚 赤ワイン煮込み
A slow-cooked pork dish made with Chiba-grown sweet potatoes and red wine, offering a rich and savory flavor.
Milk Financier Sandwich
ミルクフィナンシェサンド
A sandwich made with milk financier and cream, offering a rich and delicate flavor.
Milk and Lemon Butter
ブタイチバン（白・黒）
A butter made with milk and lemon, available in white and black varieties, offering a tangy and rich flavor.
Milk and Lemon Sauce
かにつゆ
A sauce made with milk and lemon, perfect for enhancing the flavor of various dishes.
Milk and Lemon Butter
ねぎマグロ
A butter made with green onion and tuna, offering a savory and aromatic flavor.
Facilities & Amenities
Enjoy convenient amenities including restrooms, parking, and a welcoming café space for relaxation and refreshment.
Parking Lot
The roadside station has a parking lot available for visitors. It is located near the entrance and is suitable for cars and buses.
Near the entrance
Restroom
Clean and accessible restrooms are available for visitors. Facilities include standard toilets and are maintained regularly.
Inside the main building
Free Wi-Fi
Free Wi-Fi is available throughout the roadside station for visitors to use.
Throughout the facility
Information Center
An information center is available to assist visitors with inquiries about local attractions, events, and services.
Near the main entrance
Children's Play Area
A dedicated play area for children is available, featuring safe and engaging equipment suitable for young kids.
Near the outdoor plaza
EV Charging Station
Electric vehicle charging stations are available for visitors using electric cars.
Near the parking lot
ATM
An ATM is available on-site for visitors to withdraw cash.
Near the entrance
Pet-Friendly Area
A designated pet-friendly area is available for visitors with pets, allowing them to rest comfortably.
Outside near the entrance
Insider Tips
Plan your visit during off-peak hours and check the online store for exclusive regional products and seasonal highlights.
- Best Arrival Time: Arrive by 9:30 AM on weekends to secure a seat at the &TREE café restaurant before the 10:30 AM opening, as the lunch menu sells out quickly and no reservations are accepted
- Hidden Gems: Visit the deli counter between 10:00 AM and 11:00 AM to find the day’s fresh batch of milk bread, which is baked on-site and sold out by 11:00 AM
- Weekend Special: On weekends, stop by the soft-serve counter between 11:00 AM and 12:00 PM to try the limited-time blueberry soft-serve, available only during the peak summer season
- Must-Try Product: Purchase the "Zakuzaku Peanut Paste" directly from the counter in the morning to ensure you get the fresh batch, which is only restocked once daily and often sells out by noon
- Local Flavor: Order the "Clam Chowder Pot Pie Plate" at &TREE during lunch hours, as it is a limited-quantity item made with locally sourced kusaya vegetables and available only until 2:00 PM
- Seasonal Treat: Buy the "Mikansour" drink from the seasonal display in early November, as it is only available during the citrus harvest season and typically runs out by mid-December
- Unique Experience: Stop by the "Chibaribari Mask" photo spot near the entrance during daylight hours to take a photo with the iconic branded mask, which is only displayed during peak visiting times (10:00 AM – 3:00 PM)
Best Time to Visit
Spring (March–May): Fresh bamboo shoots and seasonal vegetables arrive in early spring, with the peak harvest in April.
Summer (June–August): Fresh blueberries are available from late July through August, and summer fruit sodas are sold.
Autumn (September–November): The annual 8th Anniversary Festival is held in October, featuring seasonal produce and special events.
Winter (December–February): Winter specialties like roasted sweet potatoes and warming soups are available, with holiday-themed treats offered.
Ratings
Family-Friendly Review
Offers a play area with child-sized equipment, family-friendly dining options, and stroller-accessible paths. Educational farm displays and interactive food experiences enhance appeal for children and parents alike.
Food Lover Review
Features a wide variety of high-quality restaurants and local specialties, including unique peanut-based products and seasonal farm-fresh produce. The &TREE café offers innovative, regionally inspired dishes and desserts.
Car Camping Review
Provides clean restrooms, vending machines, and ample parking. Though no official overnight policy is stated, the site is quiet and well-maintained, making it suitable for short-term car camping.
Scenic Beauty Review
Located near the scenic Edo River and surrounded by green fields, the roadside station offers pleasant natural views. Seasonal landscapes and well-designed outdoor spaces enhance its visual appeal and photo opportunities.